Tasting at AYZA!

Last Thursday I had a private tasting at Ayza West Village with the Director of Public Relations & Marketing, Irem Eren.

I’ve been to the Midtown location several times for their famous chocolate martinis but have never eaten there. I was quite impressed with the variety of selections presented at the tasting!

To start, we had the assorted cheese platter with French Brie, Tete de Moine, Wild Boar Prosciutto, Di Parma, agave paste and hummus.

The second course was Angry Chicken Lollipops, Shrimp Dumplings, White Truffle Pizza, Hot Artichoke, Wild Mushroom Pita Tart and our wine selections were a Torrentes, Chardonnay, Garnacha and Tempranillo.

For dessert the chef presented us with assorted chocolate truffles from Jacques Torres.

There were so many things I enjoyed but I have to say my favorites were the white truffle pizza, Tete de Moine from the cheese platter (which was also shaved to look like petals from a flower) and Ayza’s very own wine, Garnacha.

The West Village location is ideal for a private event, whether it’s a birthday or anniversary, a bridal shower, engagement party or wedding brunch – it has a cozy and comfortable atmosphere and they have different party packages to meet your needs. It’s also a great place for a romantic date or a girl’s night out. They even have Live Jazz Monday’s from 7-10pm if you’re looking for a fun group outing!